A2 Bilona Desi Cow Ghee
From Start to finish, only mitti haandi pots are used to make Bilona Ghee. No...
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Regular price
Rs. 1,680.00
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Regular price
Rs. 1,680.00
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From Start to finish, only mitti haandi pots are used to make Bilona Ghee. No Steel or aluminum is used. Our Gaumaata Breed is Sahiwal. Sahiwal is a breed of ‘Zebu cattle’ and is considered to be one of the best desi cattle breed in India. The breed has derived its name from the Sahiwal area in Montgomery district of Punjab in Pakistan. It is the most promising breed that produces highest quality of A2 milk followed by the very similar Red Sindhi and Butana breeds. Sahiwal’s milk contained the A2 protein which contained proline instead of histidine protein found in milk of other breeds. Due to the presence of this additional allele Sahiwal’s milk acts as a boon to humanity which is helpful in curing several diseases like cholesterol, diabetes and heart problems. And this is why Sahiwal is considered an important cow breed.
HOW IT'S MADE
HOW IT'S MADE
- A2 Milk is first boiled for 6-7 hours on low heat.
- Milk is then turned to curd at room temperature.
- Curd is then Churned by wooden churner to get makhan.
- Makhan is then boiled on Cow Dung cakes to get fresh A2 Bilona Ghee
All Boiling and Churning is done on Mitti Handi - earthen vessel.
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